Bachour : expédition Le Boulanger (Première édition)

Bachour : expédition Le Boulanger (Première édition), Bachour : Le Boulanger (Première édition) expédition

€275.91

SKU: 743062

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Product Name: Bachour : expédition Le Boulanger (Première édition)
Illustrator：Battman expédition Publisher：Alan Battman" Batt"Book Title：Bachour: The Baker (First Edition) Author：Antonio Bachour (Author); Andrew Gold (Recipe Editor) Format：Hardcover Language：English ISBN：Does Not Apply

Shelley and Son Books (IOBA) presents ...
Bachour: The Baker (First Edition)

Author:	Antonio Bachour (Author); Andrew Gold (Recipe Editor)
Publisher:	Alan "Battman" Batt
Release Date:	2017
Jacket Condition:	Near Fine

Seller Category:	Cooking, Food & Wine
Qty Available:	1
Condition:	Used: Excellent
Media:	Hardcover

Notes: Featuring step by step instructions for making laminated dough for puff pastry, croissants, brioche, and choux pastry, as well as a variety of tarts and cookies. Boards are covered in a smooth paper illustrated in color with a photograph of a croissant on the cover and white lettering against a black background. Illustrated in full color with delicious recipes and photographs throughout. 175 pp. Matching dust jacket. This book is fine with a near fine dust jacket, bearing some light rubbing, minor scratching and remnants of a price label on the back. An absolutely beautiful book with mouth-watering pictures and recipes. Full refund if not satisfied. ABOUT THE AUTHOR / BAKER: Antonio Bachour is an award-winning American Pastry Chef, teacher and author of four cookbooks. Bachour is considered by many to be one of the worlds top pastry chefs, and also dedicates his time to teaching workshops and speaking at conferences internationally. (From the dust jacket).

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Bachour : expédition Le Boulanger (Première édition)

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